KALUALOUNGE BAR
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Avanti Village Plaza
Poseidonos 11–15, Paphos 8042, Cyprus

+357 99 131544 Email Directions Instagram Facebook
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Kalua Lounge Bar

Main menu.

BrunchMainDrinksShisha

Please tell our team about allergies or dietary requirements before ordering. Allergen information may be incomplete; an unmarked dish is not necessarily free from allergens.

Printed allergen key

D: Dairy · G: Gluten · N: Nuts · S: Sesame · R: Crustaceans · O: Molluscs · F: Fish · E: Eggs · Y: Soya · C: Celery · M: Mustard

No courses, no rush. Dishes are served as they’re ready, each at its finest. We recommend 4–6 plates for two and let the experience unfold.

From the Earth

  • Garlic Bread

    €6

    Toasted sourdough ciabatta bread with confit garlic

    Printed allergens: D, G
  • Cheese Garlic Bread

    €7

    Toasted sourdough ciabatta bread with confit garlic and aged parmesan

    Printed allergens: G, D
  • Mediterranean Bruschetta

    €8

    Tender, skinless vine tomatoes layered over rich Pesto Genovese, finished with feta and oregano

    Printed allergens: D, G, N
  • Greek Salad

    €14

    Vine tomatoes, cucumber, green & black pitted olives, aged feta, oregano and extra virgin olive oil

    Printed allergens: D
  • Halloumi & Rocket Salad

    €15

    Fried halloumi, crisp greens, julienned sundried tomatoes, pomegranate seeds, sharp citrus dressing

    Printed allergens: D
  • Crispy Corn Ribs

    €6

    Sweet corn, whipped Sriracha butter, sweet chili glaze, fresh lime

    Printed allergens: D
  • Cauliflower Loukoumades

    €7

    Crispy cauliflower in tempura batter, tahini, local honey and toasted sesame seeds

    Printed allergens: G
  • Sweet Potato

    €8

    Charred sweet potato slices, lime-whipped yoghurt with fresh mango, toasted pumpkin seeds and basil oil

    Printed allergens: D
  • Patatas Bravas

    €6

    Crispy potatoes layered with a smoky spiced red sauce and a cool heavy-garlic aioli

    Printed allergens: D
  • Padron Peppers

    €7

    Flash-grilled shishitos tossed in bright lemon oil, finished with crunchy sea salt

  • Spiced Aubergine

    €7

    Slow-cooked aubergine with confit onion, bell peppers, tomatoes and sour cream, served with tortilla bread

    Printed allergens: D
  • Chips

    €4
  • Grilled Vegetables

    €4.5
  • Saffron Rice

    €3.5
  • Pitta Bread

    €2
    Printed allergens: G

Greek Corner

  • Hummus

    €6

    Creamy hummus, basil oil and toasted sesame seeds served with warm pitta

    Printed allergens: S
  • Tirokafteri

    €6

    Spicy creamy blend of feta cheese, roasted red pepper, olive oil served with warm pitta

    Printed allergens: D
  • Olives & Cheese

    €11

    Aged Manchego with cherry glaze, marinated mixed olives, spicy banderillas, whipped cheese-stuffed sweet peppers, multigrain grissini

    Printed allergens: D
  • Kalua Special Fried Halloumi

    €9

    Crispy local halloumi with honey and seasonal fruit

    Printed allergens: D
  • Plain Halloumi

    €8

    Crispy local fried halloumi

    Printed allergens: D
  • Sesame Fried Feta

    €9

    Fried feta cheese wrapped in filo pastry topped with fig jam, honey and toasted sesame seeds

    Printed allergens: S, G, D

Meat Selection

  • Pork Belly

    €10

    Crispy braised pork belly smothered in a rich malty black beer and apricot-honey glaze

    Printed allergens: Y
  • Albóndigas

    €10

    Homemade pork meatballs in rich tomato sauce

  • Lemon-Pepper Chicken

    €14

    Fire-grilled skin-on chicken thighs served alongside a smooth whipped feta mousse, finished with crisp onions

  • Piri Piri Chicken Skewers (2 pcs)

    €13

    Charred chicken thighs marinated in piri piri spices, herb-whipped green tahini

  • Lamb Chops (4 pcs)

    €19

    Pistachio dukkah crusted lamb chops, served with rich full-fat Greek yoghurt whipped with slow-roasted garlic and fresh citrus

  • Lamb Kofta (2 pcs)

    €15

    Wood-fired lamb kofta, charred harissa and red pepper hummus, sumac and pomegranate glaze

Seafood Selection

  • Fried Calamari

    €13

    Crispy fried calamari served with lime aioli

    Printed allergens: G, O, D
  • Grilled Octopus

    €16

    Smoky tender octopus, dressed in a fragrant preserved lemon oil and caper berries

    Printed allergens: O
  • Garlic Butter Prawns (5 pcs)

    €16

    Pan-seared prawns glazed in a glossy emulsion of local white wine, fresh lemon and butter

    Printed allergens: R, D
  • Prawn Saganaki

    €16

    Flash-seared prawns in a rich ouzo and tomato reduction, finished with local feta and oregano

    Printed allergens: R, D
  • Fish of the Day (200–300g)

    €8 per 100g

    Whole sea bream or seabass

Desserts

  • Churros

    €8

    Crispy golden-fried dough sticks, served with rich chocolate dipping sauce

    Printed allergens: G, D, N
  • Baklava

    €8

    Layered filo pastry with mixed nuts, drizzled in honey

    Printed allergens: G, D, N
  • Dark Chocolate Brownie

    €8

    Rich chocolate brownie, served with vanilla ice cream

    Printed allergens: G, D, N
  • Cannoli

    €8

    Crispy cannoli filled with pistachio cream, served with vanilla ice cream

    Printed allergens: G, D, N

For Our Junior Guests

Little gourmets under 12 years old

  • Chicken Strips with Chips

    €8
    Printed allergens: G, D
  • Kids Pizza Margarita

    €8
    Printed allergens: G, D
  • Meatballs with Rice

    €8
  • Chicken Skewer with Chips

    €10
    Printed allergens: S

Prices in euro. Ask our team about availability.

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Food & cocktail photography is illustrative.

Avanti Village Plaza · Paphos
+357 99 131544 Email Directions Instagram Facebook
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